Children Bread
Bread, buns & biscuitsCook time: 0 min.
Servings: 24 person(s)
Servings: 24 person(s)
Ingredients for Children Bread
| 0.5 | dl | Oil |
| 2 | tsp | Baking soda |
| 2.5 | dl | Water |
| 25 | g | Yeast |
| 3 | tsp | Sugar |
| 4 | pinch | Salt |
| 400 | g | Optional flour |
Instructions for Children Bread
To prepare the Children Bread recipe, please follow these instructions:
Mix flour, sugar, baking soda, salt and oil in a bowl. In another bowl you pour water and crumble the yeast. Stir quietly in the water until the yeast is dissolved. And add the yeast to the flour mixture. Behind for 20 min. At 180 degrees in a typical oven
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