Chicken with white wine
MainsCook time: 0 min.
Servings: 2 person(s)
Servings: 2 person(s)
Ingredients for Chicken with white wine
| 0.25 | Squash in strips | |
| 0.5 | Chicken cut up | |
| 0.5 | Red pepper into strips | |
| 0.5 | Large onion chopped | |
| 1 | tsp | Tarragon |
| 1 | dl | White wine |
| 1 | dl | Milk |
| 1 | clove | Pressed garlic |
| 1 | tbsp | Tomato puree |
Instructions for Chicken with white wine
To prepare the Chicken with white wine recipe, please follow these instructions:
Cut the vegetables, season the chicken pieces with salt & amp; Pepper and brown them in butter on both sides at high heat on a pan or in a pan. Then take the chicken pieces up and set them aside. The vegetables are heated at high heat and the tomato paste added with the rest of the ingredients. Then put the chicken pieces on the forehead / in the pan with lid and simmer well for 20-30 minutes at low heat.
Served with rice there. Mixed in chicken sauce
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