Chicken with root vegetables

Ingredients for Chicken with root vegetables

Instructions for Chicken with root vegetables

To prepare the Chicken with root vegetables recipe, please follow these instructions:

Root vegetables peeled and cut finger thick rods. The garlic cut in half and mix with root vegetables and it all be laid at the bottom of a roasting pan. Sprinkled with salt and pepper. The chicken is split into 4 pieces, rubbed into the salt and pepper and place on top of root vegetables. Put into a pre-heated oven at 190 gr After 50 min, turn the oven up at 210 gr and the Court further FRY for about 10 min.

Tips:
You can use other root vegetables, parsley root surface and Kohlrabi. Serve with flütes and possibly salad