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Chicken Salad with avocado

Salads
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Chicken Salad with avocado

Pepper
Salt
Crispy salad
1tbspLemon juice
1dlChicken broth
1bundleChives
100gBacon, diced
2Chicken fillets
2Ripe avocados

Instructions for Chicken Salad with avocado

To prepare the Chicken Salad with avocado recipe, please follow these instructions:

Put the chicken fillets in a pan with broth and steam them, covered, for about 12 min. Grate bacon cubes crisp in a pan and let them drain on a paper towel. Halvér avocados, remove stones and shell of the arrow. Slice the avocado meat into smaller pieces and toss it together with the lemon juice and 1-2 tablespoons broth from chicken. Cut the chicken meat into smaller pieces, turn them into avocado salad and season with salt and pepper. Serve on crisp lettuce and sprinkle with bacon and fintsnittet chives. serve with bread.