Chicken pot
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Chicken pot
Jævning | ||
Curry powder to taste | ||
optional | A little broth | |
1 | can | Pineapple + væden |
1 | Red bell pepper | |
3 | clove | Garlic |
4 | Carrots | |
4 | Onion | |
400 | g | Chicken fillet |
5 | dl | Milk to round out the taste of with |
Instructions for Chicken pot
To prepare the Chicken pot recipe, please follow these instructions:
Season the thin strips of chicken with moderate heat (it must not dry) together with curry to taste. I usually use my. 2 tablespoons. Of the strong one. Then add chopped onion, garlic, pepper, carrots. Do not take too much color. Round off with a little milk and juice from pineapple - now it's allowed to simmer 10-15 min. Finally, peel out if necessary and add pineapple just before serving.
Server like good jasmine or basmatiris to.
tips:
There may be Sprinkle raisins over the dish for serving, and chutney is also nice to. Bon appetite.
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