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Chicken-pasta skillet

Mains
Cook time: 0 min.
Servings: 2 portion(s)

Ingredients for Chicken-pasta skillet

Chili con carne seasoning
optionalA little salt
1packageFresh pasta
1bundleChives
2.5dlCooking cream
2-3cupFrozen spinach
300gChicken fillets/chicken breast into strips

Instructions for Chicken-pasta skillet

To prepare the Chicken-pasta skillet recipe, please follow these instructions:

Mix about 3 tablespoons. water chili con carne spice into a bowl. Mariner chicken strips in chili con carne marinade.

Put the water on to pasta with a teaspoon. salt in pasta in the boiling water. Put and cook a minute (or follow the instructions on the package). SI water from.

Fry the chicken strips in a pan with a little fat. When they are fried finished DD as the cream and the thawed spinach. Cut as chives and add it where appropriate to Taste with a little salt;. Finally, add the pasta and let it heat through.

Serve with salad and flüte.