Cheese Au Gratin Potato Tart
MainsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Cheese Au Gratin Potato Tart
Grated cheese | ||
1 | bundle | Minced parsley |
1000 | g | Potatoes cut in small cubes |
2 | Eggs | |
4 | Leeks into thin rings |
Instructions for Cheese Au Gratin Potato Tart
To prepare the Cheese Au Gratin Potato Tart recipe, please follow these instructions:
potatoes and leeks cooked 15 minutes in a little water. The water is poured off, and it cooled a little. Eggs and parsley stirred together with potato and Leek. Season with salt and pepper. Mix in 6 small greased individual tærteforme or the like. Sprinkled with cheese and bake in oven 20 minutes at 200 gr.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328