Cheese and Turkey on toast
LunchCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Cheese and Turkey on toast
1 | tbsp | Easy-mayonnaise |
2 | Thinly sliced bacon | |
2 | tsp | Lingonberry jam |
200 | g | Smoked Turkey Breast into thin slices |
4 | slices | Toast bread |
4 | Thick slices of havarti cheese | |
8 | Macerate prunes without stones |
Instructions for Cheese and Turkey on toast
To prepare the Cheese and Turkey on toast recipe, please follow these instructions:
The oven is set at 225 °. The bread toasting and lubricated with mayonnaise, and the above added slices of Turkey Breast. Sveskerne, and on each halved bread be 4 half. 1 slice of cheese placed on each bread, which is then gratineres in the oven 5-8 min. to the cheese begins to melt. Bacon slices cut in half and roasted crispy on a dry pan. Put on kitchen paper to drain. Toast breads served on plates, and on each added 1 piece bacon and 1/2 tsp lingonberries. Toastene be served warm.
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