Buttermilk sauce with smoked bacon
SaucesCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Buttermilk sauce with smoked bacon
Wheat flour | ||
Pepper | ||
Salt | ||
1 | l | Buttermilk |
2 | Onion | |
500 | g | Smoked bacon |
Instructions for Buttermilk sauce with smoked bacon
To prepare the Buttermilk sauce with smoked bacon recipe, please follow these instructions:
sample writing and Brown in a pan is taken up then FRY bacon and taken up as an opbagt gravy of the rendered fat of the bacon when you use sour milk then put onion and bacon in URsovsen.den will be best if it is a few hours
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