Bruschetta with cheese
AppetizersCook time: 0 min.
Servings: 6 pcs
Servings: 6 pcs
Ingredients for Bruschetta with cheese
0.5 | tbsp | Oil |
1 | Italian Ciabatta bread | |
150 | g | Grated cheese |
2 | bundle | Basil |
3 | clove | Garlic |
4 | Medium-sized tomatoes |
Instructions for Bruschetta with cheese
To prepare the Bruschetta with cheese recipe, please follow these instructions:
Cut the bread into slices of about 1 ½ cm and brush them with oil. Come on them in the oven at 200 degrees about 5-10 my C. alm. oven.
Chop tomatoes and basilium finely and mix it with pressed garlic. Let the mixture stand approximately 5-10 minutes and then pour the liquid from which comes from tomatoes.
Came the mixture on the bread and sprinkle cheese on top. Com in the oven again approximately 5-10 minutes.
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