Brochetta with goat cheese

Ingredients for Brochetta with goat cheese

Instructions for Brochetta with goat cheese

To prepare the Brochetta with goat cheese recipe, please follow these instructions:

Toast bread slices on a dry grill Pan (or a toaster). Came the mixture of half-dried tomatoes, garlic, ruccola lettuce and fresh basil on the bread, then added the onions and a slice of goat cheese on. Warm it in the oven for about 5 minutes at 200 degrees until cheese is melted. Serve with mixed salad with balsamic dressing and the put serranoskinken upstairs.