Bread from Paradishus, Bornholm
Bread, buns & biscuitsCook time: 0 min.
Servings: 6 portion(s)
Servings: 6 portion(s)
Ingredients for Bread from Paradishus, Bornholm
| Milk | ||
| 0.5 | cup | Brown sugar |
| 1.5 | cup | Sugar |
| 2 | cup | Wheat flour |
| 2 | tsp | Salt |
| 4 | tsp | Baking soda |
| 5 | cup | Rye flour |
Instructions for Bread from Paradishus, Bornholm
To prepare the Bread from Paradishus, Bornholm recipe, please follow these instructions:
Mix all ingredients together and add milk so dough get consistency as a thick oatmeal. Then met in a greased form and bake in the oven at 80-90 degrees in 24 hours.
Tips:
Tastes like sweet brown bread-and quite wonderful with real butter on.
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