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Brain-burger

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Brain-burger

Cheddar cheese
Iceberg lettuce
Ketchup
optionalA little curry powder
Mayonnaise
1Onions in rings
1bundleParsley
2tbspGrape seed oil
2-3cloveGarlic
4Baking potatoes
4Homemade burger buns
4Tomatoes
600gMinced beef

Instructions for Brain-burger

To prepare the Brain-burger recipe, please follow these instructions:

Bring the meat into a bowl and stir it with chopped parsley. Season with salt and pepper. Mix well together and form four burger buns.

Wash the potatoes and cut them into suitable pieces. Bring them on a hot pan with oil and raise them golden. Now add garlic and then turn down the heat. Let it simmer tender approx. 10 min. Dryst. Maybe a little curry and season with salt and pepper.

Bring the steaks on a hot forehead with grease and raise them golden on both sides. Then complete with moderate heat. Season with salt and pepper.

Build your burger:
Warm the burger balls and enjoy mayonnaise and ketchup on them. Then bring salad, tomatoes, onion and meat on. Top with cheddar cheese, chop the burger together and eat potatoes next to it.

tips:
When there is any time in the burger factory, you can easily cook a few extra steaks and save for the day after.