Banana-Daim cake

Ingredients for Banana-Daim cake

Instructions for Banana-Daim cake

To prepare the Banana-Daim cake recipe, please follow these instructions:

Cake: cream Whipped together and warmed up while stirring until it is stiff. Allow to cool.

Piskefløden whipped into whipped cream. a fourth part of cream foam mixed together with cake cream and crushed daim.

Half of cream mixture placed on a layer cake bottom, after which placed bananas (cut into slices) on. On top of that added another slice of cake bottom and repeated.

Eventually covered the layer cake with remaining whipped cream and garnish with crushed daim.