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Avecado with chorizo

Sides
Cook time: 0 min.
Servings: 4

Ingredients for Avecado with chorizo

½Lemon, the juice from the
2Avocados
8slicesChorizo, ½ cm thick (or other strong paprika sausage)

Instructions for Avecado with chorizo

To prepare the Avecado with chorizo recipe, please follow these instructions:

Half the 2 avocados, peel them and remove the stones. Grill them a couple of minutes on each side and place them on a plate. Sprinkle them with the juice from the half lemon. Grill the 8 slices of chorizo ​​quite short on both sides, cut the slices into small terns and hit them over the avocados.

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