Apple cake with cardamom and raisins
Cakes in formCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Apple cake with cardamom and raisins
0.75 | dl | Milk |
1 | Eggs | |
1 | tbsp | Sugar |
150 | g | Apple dices |
175 | g | Wheat flour |
2 | tsp | Ground cardamom |
30 | g | Butter |
40 | g | Yeast |
40 | g | Almond flakes |
50 | g | Dark brown sugar |
50 | g | Raisins |
Instructions for Apple cake with cardamom and raisins
To prepare the Apple cake with cardamom and raisins recipe, please follow these instructions:
The yeast is crumbled in a dish, pour milk over, stir the yeast out. Bring butter with sugar, cardamom and egg. Mix all of it well and put the flour into the dough. Mix the filling in. Lubricate a spring and fill the dough into the cake, stir the cake for a slight spot for about 40 minutes. Glaze: Boil the butter together with dolphin and add the almonds. Wide glaze over the cake, immediately put in the oven at 200 degrees on the next shelf and baked for about 15-20 minutes.
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