Ølkage II
Cakes in formCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Ølkage II
| 1 | Eggs | |
| 1 | Dark hvidtøl | |
| 2 | tsp | Cinnamon, ground |
| 2 | tsp | Bicarbonate of soda |
| 2 | tsp | Cloves, bruised |
| 500 | g | Brown sugar |
| 500 | g | Wheat flour |
Instructions for Ølkage II
To prepare the Ølkage II recipe, please follow these instructions:
beer, brown sugar and egg is stirred together. Flour, cinnamon, clove and add soda and stir together. Pour into a greased franskbrøds form is put in a cold oven and bake about 1 hour 15 min, at 175 degrees c. alm. oven. When it's finished baked taken it out of the mold and cool on a rack.
Tips:
Can be cut in French bread slices and lubricated with cold butter.
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