Recipes with Ylette or ymer

Cold potato salad with French mustard, parsley and chives

Mix ylette and creme frâiche. Add grated onions and spices. Cut the potatoes into thin slices and turn them into the salad sauce. Put it cold and decorate with a pitcher before serving.

Potato salad 06

mix the curdled milk and sour cream. Season to taste with onions and spices, cut kartoflernei thin slices and turn it in at least 1/2 hour before serving