Recipes with Yellow peppers
Finch onion and coriander. Put the fresh coriander, a couple of teaspoon onion and 1 sun dried tomato to the side.
Put all other ingredients in the blender and blend thoroughly.
If you wish, the soup can be said before serving. Add the chopped coriander
For the marinade mix oil, soy, crushed garlic, 1-2 teaspoons. Grated lemon peel, juice of 1/2 lemon and 2 tsp. Peeled, grated ginger. Half to be used as a dressing for bulgus salad, set it aside. Mix the rest of the marinade with honey and pour it into a heavy
The marinade is whipped together with oil, lime juice, finely chopped chilli and garlic in a large bowl. The marinade is seasoned with salt and pepper.
Oil and butter are browned on a forehead, possibly. With spices Add the meat, season with salt and pepp
Ratatouille:
Ratatouille base can be made the day before. The tomatoes are scratched at the bottom and blanched in boiling water for 8 seconds, then they come in cold water. The skin is removed and the tomatoes are divided into 4, with a knife removed the cor
Cut 1/3 of the vegetables into the tern and season with salt and pepper and olive oil.
The rest of the vegetables are blended with a little water, so they have a thick soup of consistency.
Finally, bring the terned vegetables into the soup and season with sa
slice the chicken fillets into cubes and Brown it on the forehead, in oil with salt and pepper. Cut the peppers, leek, chop the garlic and chilli, and it came in a fire fixed dish. Got the roasted chicken in the dish, pour the food over and it came in the oven
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