Recipes with White foam

Omelette, Old-fashioned

Whip the flowers well with sugar and salt and add / turn the milk white foam. Pour the egg stock onto a slightly heated pan, the bottom of which is covered with grease. Pour the omelet over low heat so that it rises, stiffens and turns light brown on the under

Species (V)

stir in butter and sugar in 10 minutes came the egg yolk in term of wheat flour and antler salt therein and mix it well with the other white foam came in and set the dough in small BLOBs far apart on a greased plate behind them at 180 degrees hot light brown i

Protein-Rich Cake II

stir in margarine and sugar in 10 minutes came the flour and white foam in set the dough with 2 teaspoons. in small BLOBs far apart on a greased plate (a few cleaned currants can be laid on each cake before baking) behind those bright Brown at 200 degrees for

Blancmange

stir the egg yolks well with sugar, Add flour 2 dl milk and it bumped the rest of the milk and stir in almonds, cook it in the other set it all over the fire and stick therein until the porridge is level and at boiling, mix white foam in it and pour it immedia

Cream (set)

Soak the gelatine and whisk the egg yolk with the sugar boil the milk with the vanilla and playing with egg yolk add the gelatine and when mass begins to congeal add white foam, and finally whipped cream pour in glass bowl or foam soaked rim shape Tips: Ti

Orange foam (quasi-fromage)

be prepared as lemon foam Tips: garnish: garnish with whipped cream and orange pieces

Lemon foam

Soak the gelatine in 15 minutes beat the egg yolk and sugar light and foamy and add lemon your whip hvidene into foam cloud gelatine dry in a towel smelt it in 2 tablespoons boiling water and mix with lemon juice tubes this bvlanding in the egg yolks and whisk