Recipes with Wheat flour or 3 tablespoons cornstarch

Pork stew with crisp heavy and traditional accessories

Rip the sword all the way down to the meat at ½ cms intervals - but avoid scratching in the meat itself. Has the butcher scratched the steps, then go after it. Sometimes scratching is not deep enough - especially not in the pages. Be careful to get salt dow

Pork stew with sauteed red cabbage, sauce and browned potatoes

Roast pork: Rip the sword all the way down to the meat with ½ cm of space - but avoid scratching in the meat itself. If the butcher has scratched the meat, it must be passed. Sometimes scratching is not deep enough - especially not in the pages. Be careful

Flæskestegs sauce

SI juices up in a pan, allow to stand for a moment and foam so that the surface is free of fat. Sky can be supplemented with broth, stock or wine. Water and flour shaken klumpefri in a melryster. Cornstarch is mixed in water. Boil the cloud and add smooth no i

Ham Roast with crunchy rind and traditional accessories

Ask the butcher cut ham roast of pork without culotten and mignonen. RIDs the rind down to meat with ½ CM's space-but do not scratch in the flesh. Have the butcher scratched flesh, so do the following. Sometimes ridsningen not deep enough-especially not in