Recipes with Veal broth (kalveben + soup cooked in May)

Homfiskesuppe

A basal soup is cooked on the calf bone. Hornfish are made. The best of the pieces are twisted together two and two with supper between them. The rest of the fish, including the halves, is made for buns that are going on the soup. (Ready-to-use fishballs can b

Hornfiske soup 02

Boil a basic soup at kalveben. The fish be able. The best of the pieces snørres together two and two with soup vegetables from. The rest of the fish, including the tail pieces, made to buns to be on the soup. (Finished fish balls from the Tin can used today.)