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Recipes with Tomato puree á 140 g

Mains Pizza spice aftertaste Salt Pepperoni slices ...

Stir the yeast into the water and flour and salt added. The dough is kneaded smooth and supple and raises covered ½ hour. The dough is divided into 2 pieces, each rolled very thinly. Tomato paste is distributed on the 2 bottoms and the grated cheese sprinkl