Recipes with The whole skinny lammerib (approximately 8 legs per rib)
Mains Your own spices Coarse salt Lime ...
The 2 whole lamb ribs seasoned well and grilled on indirect heat with the lid for about 20 min. are packed in foil and pulling for about ½ hour. Baking dish greased with garlic butter that is now mixed with parsley and juice from 1 fresh lime. Add plenty of sa
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