Recipes with Stegeben

Stegeben in cabbage

Brown the stews in half of the butter in a thickened pot. Pick them up Add the rest of the butter and brown cabbage here. Add water, salt and pepper. Put the stews down into the cabbage and let the dish smack under the lid with mild heat 1-1½ hours depending o

Stegben in the oven

Slice the loaf into slices, grind in melted grease in the frying pan in the oven, top the legs with whole cloves and crushed laurel leaves, add approx. ½ l wet, fry approx. ½ hour at 225 degrees C. alm. Oven then at 175 degrees C. alm. Oven for approx. 1 hour.

Marinated Stegeben

Give the apricots a boil in cold water. Chop them well with the sun-dried tomatoes and stir them up with finely chopped chilli, garlic and ginger. Stir some of the oil from the tomatoes and season with salt and pepper. Put the stews in a frying pan and b

Stegben in the pot

Dip your legs dry with kitchen roll and spice them with salt and pepper. Brown the legs a few at a time on all sides in a saucepan. Spread flour and turn the legs until they have soaked the flour. Pour broth over and bring laurel leaves and simmer under low

Gyldenkål

Brown the stews in half of the butter in a thick frying pan and pick them up. Add the rest of the butter and brown cabbage here. Add water, salt and pepper. Put the stews down into the cabbage and let the dish smolt under the lid at low heat approx. 40 min.

Stegeben in roaster

Legs Brown well in margarine and place in a soaked roaster. Season with salt and pour water over. Put a lid on and set the roaster in the oven at 200 degrees c. alm. oven for about 2 hours until meat is tender. The legs are taken up and the Foundation sifte

Marinated stegeben

Fill a roasting pan with the legs. Pour all ingredients into a bowl and stir. Pour over the legs and let it soak for at least 2 hours. Set baking pan in on bottom rib at 180 degrees for 1 1/12 hour. Dip regular legs m. væden.