Recipes with Split peas, chana dal
Sides Slightly oil Split peas, chana dal Fresh kariblade ...
Bring some oil into the wok. There are sprouts, chana valley, and urad valley, mustard seeds and fresh caribbean leaves. And then stir around. Then green chili to your liking. Then stir around the spices. The peas should be pretty reddish. When they are ready,
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