Recipes with Small teaspoon. Salt

Lightweight super pancakes

Egg flour and salt are whipped together then add buttermilk Should pancakes be thick there will be only 9 pieces. They may be rolled together with vanilla ice cream, strawberry juice, sugar, or dad with spices as the main course.

Pancakes

Mix flour, sugar, salt and vanilla sugar in a bowl. Whip 1 liter of whole milk. Use any hand mixer. Mix the oil in. Add the eggs and whip the dough thoroughly. Let the dough rest in the fridge for half an hour. Bake pancakes with medium heat. Preferably on a p

Sønderjyd frickadeller

All ingredients are well mixed together. Form for fries and fry in margarine on the forehead. If the farmer wants more linden, add a little more water. tips: Very good summer day, with eg. A good potato salad or just a full salad.

Birch bread

Spread the yeast in a little of the lukewarm milk, then add salt, sugar, the rest of the lukewarm milk and the eggshell egg, and finally sprinkle the flour in a little bit. The dough is well kneaded and raises a groin and covered for 35-40 min. Knead and divid

Fly`s fishfad

Bacon is spun on the forehead. Drip off on a piece of paper roll. Pears, apples, onions and whites are chopped and spun on the pan with 1 spoonful of oil 1-2 min. Parsley is mixed in with the bacon. Most vegetables are laid in a refractory dish, then the fi

American banana cake

Butter or margarine, sugar and eggs whipped foamy. The spices mixed into the Rest of the ingredients. Add. The dough is stirred together. Pour into a well oiled rim form, which is sprinkled with breadcrumbs ca. 1 l. bake for about 40 minutes at 225 degrees C.

Buns 06

1. Warm the milk to hand warm and dissolve the yeast in it. 2. Add the remaining ingredients and knead the dough well about 5 minutes, until it is smooth and sleek 3. Let dough raise to double the size of ca. 20 min. 4. Turn the dough together, share

Luxury Muffins II

the lunede milk is poured into a bowl, stir the yeast addition, salt, sukkeræg added. the flour is kneaded in the dough is gathered before the butter or oil added. The dough is kneaded until it is firmly supple and smooth. The dough covered with a cloth and re