Recipes with Serving pastry

Tart with smoked salmon/trout

Line a pie dish with pastry. (Pre-baked evt. 15 min. v. 200 *.) Fry the chopped onion in a little oil, add the cream and boil up. Add salt and pepper to taste. Cool it a bit. Whip eggs in one at a time. Cut the salmon into small cubes and put it into the pie p

Hazelnut tart with grated orange peel and ginger

A greased pie dish covered with mørdejen, which pricked with a fork and made cold 1 hour. Cream, honey, sugar, butter, orange peel and Ginger cooked glossy before hazelnuts added and boils with in 5 min. cooling off, and nut mass is poured into mørdejen, and t