Recipes with Salt flakes (to strew over)

Baguettes with paprika

1. Crumble the yeast into a dough dish. Heat the water to 37 degrees. Pour some of the water over the yeast and stir until it dissolves. Add the rest of the water, salt, oil and both kinds of flour, at a time. Eat a smooth dough for 5-10 minutes. 2. Let th