Recipes with Rugkærner
Bread, buns & biscuits Dark hvidtøl Rye flour Large cup of sourdough ...
Day 1. All ingredients from Day 1 are combined into a regular mass and set to cover the following day.
Day 2.
Mix the ingredients from day 2 with the mass and then take a large cup to the saucepan. The dough is put in 2 large molds and set for 2½ hours. Pr
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