Recipes with Rosemary or 1 teaspoon. dried

Mozzarella fondue with tuna

Mix egg yolks and lemon juice in blender. Add the oil, drop by drop at first, later a little more at a time, for there is formed the mayonnaise. Pour væden from tuna and purer it with. Add yogurt and season with salt and pepper. Mix the capers in. Courgette