Recipes with Orange bell pepper
Stir in the oil for 2-3 minutes on each side, season with salt and pepper.
Baked peppers:
Brush the peppers with a little oil and put them in a hot oven 275 degrees C. alm. Oven for about 10 minutes or until the skin begins to loosen.
Then put them in
Heat the oil and shake finely chopped ginger and garlic with stirring.
Add the meat and shake for quite a few minutes.
Add the sliced peppers and shake for a few more minutes before sugar and sprouts are mixed by shaking with approx. 1 minute
Sprink
Skink strips marinated in min. 30 min. In a mixture of tomato puree, olive oil, acacia honey, white wine vinegar, finely chopped sage and salt and pepper, and then grill for 2-3 min. on every side. Rinse salads and vegetables thoroughly, dry and tear / cut int
Peberfrugt Compote: Start with the peppers: Halvér the peppers and remove the seeds. Turn them in oil and bake them in the oven with skin side upward at 275 degrees c. alm. oven until the skin gets dark/black.
Take them out, put them in a plastic bag and le
Part broccolien in florets the size of grapes. Cut the stems and cut them into 4 mm slices. Blanch in boiling water tilsat1 teaspoon salt per litre of water. Share lettuce in 4 or 6 parts and cut into strips. Cut the oranges into cubes of 1 x 1 cm. Crack the c
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328