Recipes with Olive, sliced

Pizza con funghi (with mushrooms)

Dissolve yeast in the warm liquid. Add oil, salt and flour slightly at a time and knead the dough well and smoothly. Sprinkle a little flour and allow the dough to increase ¾-1 hour to double size. Then divide the dough into two pieces and roll them out app

Rissalat with tuna

Stir the cold rice with oil, white wine vinegar, lemon peel, salt and pepper. Pour the tuna from the tuna and mix it with the rice. Cut the tomatoes into very small tern and turn them together with chopped and chopped dill. Season with salt and pepper

Fish in jelly

Clean and rinse the fish, cook it and let it get cold in the boiling brine. Remove skin and bones. Portion fish into neat pieces. Foam fat of the soup and the si. Jelly: measure ½ l of soup and bring it to a boil. Smelt it macerate isinglass herein. Season