Recipes with Olive oil or Grapeseed Oil

Marinated salmon

Remove the skin and bones and the salmon fillets are cut into pieces like sirloin steaks. All ingredients are mixed and poured over the salmon pieces. Stands for at least 12 hours, but like a day. The pieces are reversed sometimes in the marinade. The salm

Friséesalat with dressing

All ingredients whisked together. Serving: See fried thin slices of Yam fried. Frisée + Arugula mixed with mustard dressing. Turn chunks of roquefort cheese, salt and pepper and yams crips. Turn the salad in dressing. Served as a top on the plate and garnish w

Krustader

Stir the flour first with beer, water and sugar. Then stir in egg. oil and a little salt in the Dough must have consistency. as a good pandekagedej. Let the dough rest for 30 minutes. Adjust the consistency with a little extra water if necessary. Hot fat/o