Recipes with Milda cream fine 7% or 15%

Stired gray duck with honey apples

Clean the cataracts for feathers, blood and possibly. Residues of ingots. (If you use frozen curds, leave them thawed in the refrigerator over a 24-hour period) Season well with salt and pepper inside and out and let them rest at room temperature for approx

Wild pot with coarse mash

Clean the meat for fat, tendons and barriers and cut it out into the tern Clean the field champignon with a brush and a knife and remove the bottom of the stick Chop the chopsticks roughly Peel celery and carrots (or other root crops) and cut them int

Krondyrmørbrad with lace curd on la creme

Carefully clean the crown tenderloin with fat and barley, season with salt and pepper and let it rest at room temperature until ready for the roast Carefully clean the scallops for soil with a small knife and brush and cut the bottom of the stick. Avoid cle