Recipes with Marachinokirsebær or 3 tbsp. dried chopped cranberries soaked in orange juice

White chocolate hearts with cherry stuffing

Chop marachinokirsebærrene and knead them in marcipanen along with orange juice. Let rest 1 hour marcipanen. Deploy marcipanen to a 1 cm thick plate. The stick-out hearts with a shape, or cut them off with a knife. Melt chocolate over hot water bath or in the