Recipes with Liqueur wine. URf.eks. marsala, sherry, dry vermouth or dry white wine
Sauces St. cinnamon Liqueur wine. URf.eks. marsala, sherry, dry vermouth or dry white wine Egg yolks ...
To sabayonnen whipped egg yolks, sugar, cinnamon, and wine in a thick-bottomed saucepan over low heat until the sauce is thick, smooth and creamy. The sauce must not boil. Serve the foamy sauce for dessert, garnish with lemon balm and serve immediately. Delici
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