Recipes with Lemon zest and juice of this usprøjtet
Salads Basil Flat-leaf parsley Olive oil ...
Mash the feta with a fork and stir it up with a little olive oil.
Chop the basil and broadly parsley finely and tear 1 to 2 tsp. Lemon peel roughly. Season with lemon juice.
Cut a red apple into small fine thin slices and add to the end.
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