Recipes with Jamacaimarineret ham (approx. 700 g) the rest of the ham is saved for Monday

Jamaica marinated Ham with rice

The ham is heated in its own bag for approx. 30 min. don't bulder Cook. Meanwhile boil the rice tender. Sauté the vegetables in oil and add the rice. Season to taste with brown sugar, lime, salt and pepper. Before serving mix the salad from risblandingen.