Recipes with Hvedmel

Norwegian party cake

Bottom: Stir sugar and butter to an airy bunch of egg yolks, flour, milk and baking soda, spread the dough evenly into a frying pan (with baking paper) top: Whip the whites stiff with sugar spread over the dough and sprinkle with almonds baked for about 3

Clemenza Pot

Take 500 beef and knead the same with 2 pressed garlic cloves, 2 whole eggs, 1 dl. Rasp, chopped parsley (as desired), dried thyme, salt and pepper. And knead it all together well. Roll the meatballs in about 4cm in diameter. Roll them in wheat flour and brown

Shrimp Pancakes

Mix flour, baking soda, chilli, salt and pepper. Add eggs and milk. Stir chopped onions, green and shrimp in the mass and let it rest approx. 30 min. Rose on blinispande

Rabarbarkage

Fill: clean the rhubarb stems, cut them into small pieces and steam them for a moment in water added sugar Pour the rhubarb to drain into a sieve save the juice Dough: stir butter and sugar white. Add the eggs one at a time and sprinkle 1/2 dl Raspberry jui

Grandfather cake

Magarine is well stirred with sugar. The egg yolks are stirred for one at a time. Flour and baking soda are sifted and stirred alternately with milk. The dough is filled in a greased pan Bake at 200 g on the bottom groove for 20 min. Egg whites are whipped

Rough bread

Among fermentation and the water. Add the other ingredients Oven the dough and allow it to rise for 30 minutes Put the dough in a fom and let it rise for 20 minutes. Brush the bread and style it in the oven at 200 degrees.

Brownies m. walnuts (or without)

Turn on the oven at 200 degrees, (not warm air!) Got the butter and chocolate in a saucepan, boil it until it is melted. Although it is very liquid, it must be this way:) When it has melted, it cooled by, then style it on a cold stove. Whip-with an electric

Kalvelever Pate 02

Liver, blubber, småkød, onions and anchovies, chopped together 4 times. The mass stirred with milk, eggs, flour and spices. Bake in a water bath for approximately 1 hour at 175 degrees.