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Recipes with Green chili sliced into thin slices

Mains Flat-leaf parsley Pepper Salt ...

Cut each of the breasts in four pieces. Heat the oil in wok or large frying pan. Meat, chilli and paprika fried in it about 5 mins. or to the meat is browned. Lime juice, tomato and olive stirred in. Seasoned and cooked further by between heat in about 15 mins