Recipes with Grappa or brandy to maceration of raisins
Cakes in form Lemon grated to thereof Sugar Grappa or brandy to maceration of raisins ...
Put rosinenne to soak in the grappa or brandy for at least 1/2 hours preferably overnight. Stir in ricotta smooth with egg yolks and lemon zest.
Add sugar pine nuts and flour and stir everything together well.
Beat the egg whites until stiff and turn the
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