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Recipes with Good veal broth

Mains "baked potatoes or French fries and butter dampde green beans and a little watercress A couple of tablespoons. Cognac Mushroom ...

The meat is trimmed and cut into thick slices set to the top and pressed flat with the palm of the hand so that they are approx. 2½ cm. thick. The pepper is stabbed in a mortar (or crushed with a baking roll). There must be 1/4 and 1/2 pepper corn between.


Soups Pepper Grated nutmeg Juice of lemon ...

1. Sprinkle the potatoes into 1 cm tern and cook them 5 minutes in water added to salt. Dip them well. Cut onions and gherkins in thin rings. Chop the garlic finely. Put chicken meat into small strips. 2. Saute chicken meat on all sides until it has taken a