Recipes with Garnish: (optional)

Vegetable soup 02

1. The pears are cleaned and cut into slices. 2. Onions are peeled and the potatoes are peeled and both are cut into terns. 3. The vegetables boil approx. 15 min. In bouillons. 4. The soup is purified in a sieve or use of a rod blender. 5. Add cream and sp