Recipes with Frise salad
Stir the chicken breasts in the butter until golden. Pour water and simmer until they are tender. Peel the celeriac, cut into thin strips and blanch them in boiling water. Cut the celery into slices and free the spinach for stalk. Rinse spinach and salad well.
Cut the meat into strips and marinate it in half of the lime juice, salt and pepper for approx. 20 minutes.
Heat the oil on a pan and stir the chicken strips. Heat the chilli beans in a pan and add chopped garlic. Distribute chicken and beans to the tortill
Dip the chicken breasts and brush each breast with 1 teaspoon. pesto. Wrap the bacon about the chicken breasts and get it with toothpicks. Grilled for approx. 6 min. on every side. Salad: With kidney beans and avocado: Tear the salad into smaller pieces and ch
Dip the chicken breasts and brush each breast with 1 teaspoon. pesto. Wrap the bacon about the chicken breasts and get it with toothpicks. Grilled for approx. 6 min. on every side.
Salad with kidney beans and avocado:
Tear the salad into smaller pieces and
The salmon piece is finely chopped, possibly. In blender, cream fraiche, finely chopped onion and parsley (about ½ teaspoon) stir in, the consistency must be as touched father.
It is spiced with pepper, the salmon is enough enough.
A slice of bread is cu
The salad is rinsed well, diced dry and handy in suitable pieces, the salmon is cut into fine slices. Mix oil, water and balsamic vinegar with finely chopped mustard and spicy basil, season with salt and pepper. On the plate, first put red, then green salad an
Start to boil the eggs.
Clean, rinse and dry the salad. cut the cooked eggs, potatoes and tomatoes into smaller pieces, dice into slices.
Serve the salad with the remaining ingredients on a plate, cruiser with salt and pepper and garnish with parmesan an
Peel the lemons, cut them into cubes and put them on a large platter. Sprinkle with salt, chilli and parsley and pour the oil over. Let it soak while the meat is cut into slices. Tear lettuce coarsely and place it in a large bowl. Peel the parmesan shavings an
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