Recipes with Fresh or frozen beans
Mains (85 g) fresh cream cheese Residual smoked or salted meats Rosemary or 1 teaspoon dried ...
Clean the beans (the frozen ones must be lighted up) and cut them a few times. Scrape potatoes and carrots. Cut them into cubes and slices.
Bowl potatoes and carrots in a pot of broth and rosemary ink. Let it boil for approx. 10 min.
Put beans and possib
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