Recipes with Franskbrøds discs

Sneppebrød

The meat from which the intestines and gallbladder are removed are chopped very well with sardelles. The fat is softened and then stirred with all of the ingredients mentioned above. It is put into water bath and steamed with stirring for 5 minutes. The French

Au gratin or French onion soup in the pressure cooker

Let the butter melt in the open quick cooker and got the onions that are cut into thin slices, sprinkle with flour and let it simmer until it begins to take on color. Stir in butter bread roll smooth and season with salt, pepper and a little paprika. Close qui

Creamy onion soup

The vegetables FRY in browned butter for 10 minutes until the broth is poured on and the soup småkoger 15 min. piskefløden Came in and the soup whipped with hand blender or electric beater. Babies with more broth if the soup is too thick, and season with salt