Recipes with Fillet of beef with fat cover
Mains Coarse salt Pepper from the grinder Salt ...
Turn on the oven at 250 degrees. Put the roast on the grate over a roasting pan. Brown it in about 10 mins. or to the fat is golden. Take the roast out of the oven, set by oven heat to 150 degrees Dim. Rub the roast with salt and pepper and plug a thermometer
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