Recipes with EVS. pumpkin seeds to sprinkle the surface
Bread, buns & biscuits EVS. pumpkin seeds to sprinkle the surface Cut or cracked rye kernels Sourdough ...
The sourdough is taken out of the refrigerator approx. 12 hours before use.
1/2 dl sesame seed is taken to pour into the bottom of the molds.
Pour the sourdough into the hand warm water and stir until it is evenly distributed.
1/2 dl sesame seeds, 1/2
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