Recipes with EVS. herb for garnish
Soups EVS. herb for garnish Lemon juice Minced garlic ...
Sauter onions and garlic in butter in a saucepan for low heat 5 min. Stir flour and season with ½ liter broth. Add the beans and let it boil without lid until they are tender, approx. 20 min. Blend the soup completely smoothly and put it back into the pan. Add
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